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Work in a bread and bun bakery processes:- I CUTTING In this process, a person works next to a machine that cuts bread The worker puts the bread into the machine; The second worker packs the finished products; The third worker puts the products into a container From a small conveyor, the worker must take a bun, moisten it with water and place it on a baking sheet Monotonous work, easy activity that does not require much effort II CONFECTIONERY Workers add jam to the finished product (rolls, donuts, buns), and then the finished products are packed in cardboard boxes. III Bakery (men only) The work includes removing the finished products from the oven (the oven is hot), packing the finished products on a trolley, transporting the products to the designated place